Answer:
Salting is the preservation of food with dry edible salt. It is related to pickling in general and more specifically to brining also known as fermenting (preparing food with brine, that is, salty water) and is one form of curing.
Explanation:
Answer:b)The item’s classification and category set
Explanation: Mandatory access control(MAC) is the security component in the computer system. It is regarding the controlling the access of the operating system by the administrator.The accessing is made limited by the MAC according to the sensitivity of the data .
The authorization for user to access the system is based on this sensitivity level known sensitivity label. The objects contain the information regarding the classification and categories or level of items. Thus, the correct option is option(b).
I believe the answer could be the first choice. I'm not quite sure, though
Explanation:
highlight, correct format and click ok
