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marshall27 [118]
3 years ago
14

Complete the passage in which a chef gives instructions to his students on how to make a traditional French dessert. Use the cor

rect forms of the verbs provided in parentheses. Bonjour! Aujourd’hui je vais vous démontrer la recette pour la Galette des Rois au chocolat. ______________ (voir, first person plural) les ingrédients pour la préparer. Il nous faut deux rouleaux de pâte feuilletée, deux œufs, une fève, 100 grammes d’amandes en poudre, 100 grammes de chocolat dessert, 75 grammes de beurre et 50 grammes de sucre. ______________ (préchauffer, first person plural) le four à 210o Celsius. ______________ (étaler, formal) la pàte feuilletée sur une plaque garnie de papier sulfurisé. ______________ (faire fondre, informal) le chocolat au bain-marie. ______________ (mélanger, first person plural) bien un jaune d’œuf, sucre, fève et amandes avec le chocolat fondu. Maintenant, ______________ (verser, informal) la préparation au chocolat sur la pâte en laissant 3 cm de rebord. ______________ (couvrir, formal) de deuxième rouleau de pâte et ______________ (pincer, formal) bien les bords. ______________ (fouetter, formal) un jaune d’œuf avec du lait et ______________ (enduire, formal) le dessus de la pâte. ______________ (enfourner, formal) pendant 15 minutes.
French
1 answer:
lorasvet [3.4K]3 years ago
3 0

<em>Bonjour,</em>

<em />

<em>Aujourd’hui je vais vous démontrer la recette pour la Galette des Rois au chocolat. "Voyons" (voir, first person plural) les ingrédients pour la préparer.</em>

<em />

<em>Il nous faut deux rouleaux de pâte feuilletée, deux œufs, une fève, 100 grammes d’amandes en poudre, 100 grammes de chocolat dessert, 75 grammes de beurre et 50 grammes de sucre.</em>

<em />

<em>"Préchauffons" (préchauffer, first person plural) le four à 210o Celsius.</em>

<em />

<em>"Etalons"  la pâte feuilletée sur une plaque garnie de papier sulfurisé.</em>

<em />

<em>"Fais" (faire fondre, informal) le chocolat au bain-marie.</em>

<em />

<em>"Mélangeons" (mélanger, first person plural) bien un jaune d’œuf, sucre, fève et amandes avec le chocolat fondu.</em>

<em />

<em>Maintenant, "verse" (verser, informal) la préparation au chocolat sur la pâte en laissant 3 cm de rebord.</em>

<em />

<em>"Couvrez" (couvrir, formal) de deuxième rouleau de pâte et "pincez" (pincer, formal) bien les bords.</em>

<em />

<em>"Fouettez" (fouetter, formal) un jaune d’œuf avec du lait et "enduisez" (enduire, formal) le dessus de la pâte.</em>

<em />

<em>"Enfournez" (enfourner, formal) pendant 15 minutes.</em>

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