Yes, they would need to be in order to stay open. If they cannot, food waste can build and therefore money will be wasted. The restaurant should stay in proper portioning sizes in order to save money and to stay open longer. This gives more financial freedom within the business and is needed with many disasters such as roof damage, furniture replacement, employee sick days, etc.
Describe your problem better, what do you want answered?…. The question in the pic seems of personal opinion.
Answer:
Worldwide Proposition or Global Thesis
Answer: Flat
Explanation:
The character who said this is a servant of the house of Capulet named Sampson. He is a flat character because flat characters are simply placeholders in a story that have no depth attached to them. They also do not grow in the story but rather remain as they are from the beginning of the story to the end.
Sampson's sole purpose in Act 1 is to depict the hatred between the servants of the Houses of Capulet and Montague and throughout the Act is shown to be full of hatred for the Montagues. His view never changed and his role wasn't of consequence. He is a flat character.
