Answer:
A. ATP is a polymer of phosphates.
Explanation:
ATP is not a polymer of phosphates. It is a rather a complex organic molecule that has its main function to provide energy.
Starch and glycogens are polysaccharides or polymers of glucose or simply put, they have glucose subunits.
Nucleotides are biological molecules consisting of 3 major sub units which are the nitrogenous base, the phosphate acid and the 5 carbon (ribose) sugar. They are the building blocks of DNA and RNA and hence monomers.
Amino acids are basically organic compounds that contain amine (-NH2) and carboxyl (-COOH) functional groups, along with a side chain (R group) specific to every amino acid molecule. They are bond together by a peptide bond between the -NH2 and -COOH group to furthet form polypetides. Proteins in the same vein are called polypeptides which is a chain of amino acids.
Sulfur and phosphorus compounds enter bodies of water, such as ponds, lakes, and rivers <span>as run-off containing fertilizers and detergents. And based by this, this would then be runned by sedimentation as the deposition of how the water would work and how it would enter the bodies such as the ponds and lakes and other forms of water areas.</span>
Answer:
They are released into the cell cytoplasm. - D
Answer:
true .......... hopefully
The correct order is: B) 2, 5, 4, 3, 1.
2. A segment of DNA is transcribed in mRNA. mRNA is transferred to the cytoplasm. This is the process of transcription that occurs in the nucleus of the cell and it is the first step of gene expression. It is performed by the enzyme RNA polymerase.
5. The mRNA strand is fed through the ribosome. Ribosome is an organelle where protein synthesis (translation) occurs and it consists of proteins and RNAs.
4. Molecule of tRNA delivers amino acids from to the ribosome. tRNA is transfer RNA because of its function to carry amino acids to the ribosomes during protein synthesis.
3.The amino acids are dropped off at the ribosome.
1. The amino acids are joined to make a protein. Amino acids are added to a growing protein chain.
