Answer:
165 degrees F
Explanation:
Cook to a minimum of 165°F in all parts of the food. temperature equilibrium. hot holding. If not for hot holding, may be served at any temperature.
Add me brainiest
Answer: (D) Take appropriate Standard Precautions, apply high-concentration oxygen by nonrebreather mask, and transport the patient ASAP, carefully monitoring the patient during transport.
Explanation:
Exercising can help him. Cutting out fast foods and some carbs too can also help <span />
B lack of safety equipment
