Answer:
Lactate: fermentation in human muscle
Ethanol: fermentation in yeast and bacteria
Acetyl CoA: aerobic oxidation
Explanation:
Lactate is produced in lactic fermentation in human muscle. Lactic fermentation in muscle cells is a process that occurs alternatively, in situations where the body does not perform aerobic respiration. Considered a short-term metabolic device, activated when the body is subjected to intense physical effort under conditions of low muscular oxygenation.
Alcoholic Fermentation, also known as ethanol fermentation, is the anaerobic pathway performed by yeast and some bacteria, in which simple sugars are converted to ethanol and carbon dioxide. Yeasts usually function under aerobic conditions, either in the presence of oxygen, but are also capable of functioning under anaerobic conditions, or in the absence of oxygen. When oxygen is not readily available, fermentation alcoholic beverages occur in the yeast cell cytoplasm.
Acetyl CoA results from aerobic oxidation. This process occurs in mitochondria during cellular respiration, where pyruvate, the product of glycolysis, can be substituted, and often is, by fatty acids. This is because pyruvic acid is used to form a compound called Acetyl Coenzyme A or Acetyl CoA. In this sense, Acetyl CoA can also be produced by the degradation of fatty acids by a reaction called β oxidation.
Can evolution create new species over time through natural selection?
is the question he would be prompted to ask based on his voyage.
<h3>Who was Charles Darwin ?</h3>
- English scientist Charles Darwin gained notoriety for his theory of natural selection, which postulated that organisms in an ecosystem adapt and evolve in order to maintain their survival.
- Because of this, Darwin was inspired to consider whether natural selection can eventually result in the emergence of new species after studying the selective breeding of pigeons.
- Darwin came to the following conclusion based on these straightforward observations:
- In a population, some individuals would have hereditary qualities that assist them survive and reproduce (given the conditions of the environment, such as the predators and food sources present).
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Its C. <span>the small population size means that the new colony may have reduced genetic variation from the original population and that variation, in this case, included the dominant allele for huntington's disease.</span>
The public is upset with the farms’ unnatural farming practices.