Answer:
Mike ghost hunting glitchy jumbo doctor
Anticline I believe would be the answer but in not the smartest so yeah
When you cut up the carrot you increase the surface area of the carrot substantially. This increased surface area reacts with the atmosphere and makes the carrot (collectively the pieces) more exposed to bacteria and as a result the cut up carrots will go bad before the carrots as a whole.
Answer:
Enzymes bring reactants together so they don't have to expend energy moving about until they collide at random. Enzymes bind both reactant molecules, called the substrate, tightly and specifically, at a site on the enzyme molecule called the active site
Explanation:
