Answer:ll Puerto Ricans living in the U.S. and in Puerto Rico treated as second class “citizens”,because we are second class for the U.S. Ruling class.
Explanation:
Answer:
1.A 2.D 3.B
Explanation:
sweet”) are simple sugars, the most common of which is glucose. In monosaccharides, the number of carbons usually ranges from three to seven. Most monosaccharide names end with the suffix –ose. If the sugar has an aldehyde group (the functional group with the structure R-CHO), it is known as an aldose, and if it has a ketone group (the functional group with the structure RC(=O)R′), it is known as a ketose. Depending on the number of carbons in the sugar, they also may be known as trioses (three carbons), pentoses (five carbons), and or hexoses (six carbons).
Answer:
The main physical factors that make agriculture possible or impossible are:
Climate. Some crops grow better in one climatic zone than in others. ...
Landscape. Relief (altitude and the gradient of terrain) influences agricultural activity. ...
Soil. Plants nedd soil with certain characvteristics.
Factors that influence the decisions farmers make about how to farm:
-relative cost of land
-labor
-capital
Farmers balance the use of these resources differently
-if the land is plentiful and costs little, they use it extensively
-if the land is scarce or expensive, they use it intensely.
The answer is on a website called Quora. Look it up and read the article.:]
