Answer:
Dichotomous keys typically stress identifying species by their scientific name, as each individual species has a unique scientific name. Dichotomous are very useful because they allow non-expert users to identify organisms by directing them to look at the known, important organisms.
Explanation:
Lactic acid fermentation is the conversion of sugars to lactic acid. The fermentation of glucose to lactic acid is C6H12O6 --> 2CH3CH(OH)CO2HAlcoholic fermentation is the oxidation of sugars to produce ethanol and CO2. This is used to produce beer and wine. The fermentation of glucose to ethanol and CO2 is C6H12O6 --> 2CH3CH2OH + 2CO2<span>Anaerobic respiration is the breakdown of energy rich molecules without sufficient quantities of oxygen present. In human muscles, it is the same equation-wise as lactic acid fermentation, which is C6H12O6 --> 2CH3CH(OH)CO2H. Lactic acid requires oxygen to break it down further.</span>
Part A is the leaves of the plant part B is the shoot. The roots of the plant intake nutrients or water.
Marshmallows are probably so delicious because of several important factors. They are fluffy, soft, and oh-so sweet. They melt in your mouth and taste absolutely heavenly with chocolate and graham crackers. Or throw a couple in your hot chocolate. There's no wrong way to eat them and they're pretty cheap too.
Answer:
Cynognathus
Explanation:
Cynognathus was as large as a modern wolf and lived during the early to mid Triassic period
