1) pathogen
2) viruses
Some bacteria are not harmful to your body hence not all of them are pathogens
Answer: Describe the monosaccharides. Monosaccharides are the monomers of carbohydrates and are often referred to as “the simple sugars”.
Explanation: You can often recognize a carbohydrate by its suffix – ose (e.g. glucose, sucrose, cellulose, etc.)
Liquid and gas takes the shape of their container.