Answer: Liver
Explanation:
The liver is the largest gland in the body, weighing 1200 to 1500g, with a smooth surface and reddish-brown color. It is located in the upper right quadrant of the abdomen, it is pyramidal in shape, and is in a slightly oblique position, Having two faces: one upper anterior, directly in contact with the diaphragm and a lower poster, directly in contact with the underlying abdominal viscera. the falciform ligament topographically divides the diaphragmatic liver face into right and left lobes.
Fixing the upper poster, in each hepatic lobe, we find the coronary ligaments, which unite at their extreme laterals giving rise to the triangular ligaments and anteriorly on the diaphragmatic face, originating the falciform ligament.
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Answer:
(A) - The volume of the blood plasma increases on overhydration and decreaes on dehydration.
(B) - Osmolality of blood increases with the dehydration and decreases with the overhydration.
Explanation:
If the levels of drinking water is increased, then the plasma becomes more dilute and the plasma volume increases because <u>the water will be reabsorbed more and which as a result reduces plasma concentration of the solutes and increases volume of plasma.</u>
Plasma osmolality measures electrolyte-water balance of the body. <u>As mentioned, above on overhydration, the plasma concentration of the solutes decraeses which also decreases osmolality. So, Osmolality of blood increases with the dehydration and decreases with the overhydration. </u>Increased osmolality in blood stimulate the secretion of antidiuretic hormone which results in the increased water reabsorption and therefore, more concentrated urine and hence blood plasma with less concentration.
Answer:
Explanation:
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The punctures that we have explained are used to obtain samples of organic liquids. Explain what differences you find between obtaining these samples and obtaining urine, gallbladder fluid, and gastric juice samples.
Answer:
a body mass index (BMI) over 30 is a) the sole marker for obesity b) one of the markers for flexibility c) the sole marker for muscle mass d)one of the markers for obesity