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Kay [80]
3 years ago
14

(8.75-2.16)÷7.1+(4.5+1.3)÷4.3

Mathematics
2 answers:
kirill [66]3 years ago
7 0

Answer:

2.27700622339

Step-by-step explanation:

Calculated your welcome

andriy [413]3 years ago
6 0

Answer:

2.277

Step-by-step explanation:

Parenthesis

Exponents

Multiplication

Division

Addition

Subtraction

1. 6.59/7.1+(4.5+1.3)/4.3

2. 6.59/7.1+5.8/4.3

3. 0.928+5.8/4.3

4. 0.928+1.3488

5. = 2.277

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Assuming that Switzerland's population is growing exponentially at a continuous rate of 0.19 percent a year and that the 1988 po
Nesterboy [21]
<span>First, the formula would be like this dP / dt= KP.
Secondly, since dP is given which is 6.9. Substitute it from the equation.

P(0) = 6.9 x 10^6
integral 1 divided by pdp which will look like this,

integral 1/ PdP = integral kdt

the answer would be .0019 or
k=.0019</span>
6 0
3 years ago
Read 2 more answers
His triangle has a perimeter of 48 feet. The second side is 5 feet longer than the first side. The third side is 3 feet longer t
kotegsom [21]

Answer:

The length of the second side is 22.5 feet.

Step-by-step explanation:

7 0
2 years ago
Item 5<br> Write 77.5% as a fraction or mixed number in simplest form.
jeyben [28]

<span>77.5% can also be written as 77.5/100, but if you're the mathematical notation police, people don't like decimals on a fraction, sooo, an equivalent form is: </span>

<span>
 = (77.5)/(100) * (2/2)
= 155/200
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5 0
2 years ago
Ella has 0.5 lb of sugar. how much water should she add to make the following concentrations? Tell Ella how much syrup she will
makkiz [27]

Answer:

For 50% syrup, add 0.5 lb of water for 1 lb of syrup; for 5% syrup, add 9.5 lb of water for 10 lb of syrup; for 75% syrup, add 0.17 lb of water for 0.67 lb of syrup; for 1.5% syrup, add 32.8 lb of water for 33.3 lb of syrup.

Step-by-step explanation:

Let x represent the amount of water added.  This means the total mass of the syrup is represented by 0.5+x.

To find percentages, we divide the part by the whole.  For a 50% syrup, we need the part (sugar) compared to the whole (sugar + water) to equal 50%, or 0.50:

Multiply both sides by 0.5+x:

Using the distributive property, we have

0.5 = 0.5(0.5)+0.5(x)

0.5 = 0.25+0.5x

Subtract 0.25 from each side:

0.5-0.25 = 0.25+0.5x-0.25

0.25 = 0.5x

Divide both sides by 0.5:

0.25/0.5 = 0.5x/0.5

x = 0.5

For 50% syrup, add 0.5 lb of water.  This makes the total mass 0.5+0.5 = 1 lb.

For 5% syrup, we change the equation to equal 0.05 (5% = 5/100 = 0.05) and leave everything else the same:

Multiply both sides by 0.5+x:

Using the distributive property,

0.5 = 0.05(0.5)+0.05(x)

0.5 = 0.025 + 0.05x

Subtract 0.025 from both sides:

0.5-0.025 = 0.025+0.05x-0.025

0.475 = 0.05x

Divide both sides by 0.05:

0.475/0.05 = 0.05x/0.05

x = 9.5

For 5% syrup, add 9.5 lb of water; the total mass will be 9.5+0.5 = 10 lb.

For 75% syrup, set the equation equal to 0.75:

Using the distributive property,

0.5 = 0.75(0.5)+0.75(x)

0.5 = 0.375 + 0.75x

Subtract 0.375 from each side:

0.5 - 0.375 = 0.375 + 0.75x - 0.375

0.125 = 0.75x

Divide both sides by 0.75:

0.125/0.75 = 0.75x/0.75

0.17 = x

For 75% syrup, add 0.17 lb of water; the total mass is 0.17+0.5 = 0.67 lb.

For 1.5% syrup, set the equation equal to 0.015:

Using the distributive property,

0.5 = 0.015(0.5) + 0.015(x)

0.5 = 0.0075 + 0.015x

Subtract 0.0075 from each side:

0.5-0.0075 = 0.0075 + 0.015x - 0.0075

0.4925 = 0.015x

Divide both sides by 0.015:

0.4925/0.015 = 0.015x/0.015

32.8 = x

For 1.5% syrup, use 32.8 lb of water; the total mass is 32.8+0.5 = 33.3 lb.

I hope this is right and have a good day

3 0
2 years ago
Read 2 more answers
13.) Solve for M<br> 14.) Solve for A<br> 17.) Solve for H
brilliants [131]

Answer:

See Below (Isolate the variables)

Step-by-step explanation:

13) d = 4AM solve for M

Divide both sides by 4A

\frac{d= 4AM}{4A}

\frac{d}{4A} = M

14) \frac{A}{6} = f+h  solve for A

Multiply both sides by 6

A = 6( f+h)

15) h - m = qb solve for H

Add m to both sides

h - m = qb

  + m   +m

h = qb + m

3 0
3 years ago
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