Global warming is a long-term rise in the average temperature of the Earth's climate system. And the greenhouse effect is the process by which radiation from a planet's atmosphere warms the planet's surface to a temperature above what it would be without its atmosphere.
One potential result of climate change is greenhouse effect that is defined as the accumulation of carbon dioxide in the atmosphere that retains heat radiated from the sun. While this can seem beneficial because plants use carbon dioxide in photosynthesis, elevated levels of carbon dioxide actually inhibit photosynthetic mechanisms (Xu, 2015).
False. Both adding and taking away an organism affects a food chain.
The answer for your question is G2!
