Fill in the blanks in the following sentences by writing out the numbers in
1 answer:
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You have to proceed by cross-multiplying (<em>produit en croix</em> in French) each measure: the amount of the ingredient for 12 crêpes multiplied by 5, and then the result divided by 12.
- Farine :
- Lait :
- Œufs :
- Beurre fondu :
Arrondi à l'unité, il faudra donc 90 g de farine, 1/4 de cuillère à thé de sel, 140 ml de lait, 2 gros œufs et 25 g de beurre fondu pour 5 crêpes.