Food molecules contain chemical energy which is released when its chemical bonds are broken.
Food undergoes digestion in the digestive system and is broken down into its monomer units. Carbohydrates, which are the principal source of energy, are broken down into glucose. Glucose is the monomer unit of carbohydrates.
Glucose then is taken up by cells and is used in cellular respiration, which involves three main stages namely glycolysis, Krebs cycle and the electron transport chain, through which a glucose molecule is processed to form at least 36 molecules of ATP.
ATP is the form of energy that cells use.
Answer:
Nutrients and other materials from the environment are absorbed through mycelia. The branching mycelia have a high surface-area-to-volume ratio which allows the absorption of nutrients to be more efficient. Fungi may even digest nutrients by releasing enzymes into the environment.
Explanation:
I have a strange feeling that this isn't the answer you were looking for.
It is the trigeminal. check my spelling though.
If the pH/temperature fluctuates, the enzyme conditions would no longer be favorable, meaning the enzyme would no longer be able to perform its assigned function. If the conditions become too unfavorable, the enzyme would change shape (denature).
A. That’s true
Because the matter of biology is about everything that alive and human alive too so if we learn biology that will help us to know more about our bodies
