The answer you are looking for is <span>George Eastman. Have a blessed day and please give me brainliest answer! :)</span>
It should be A
But from what I learned in Culinary 4 is that the Egg yolk should not be diluted.
Hope this helps out
It’s means natural fiber basically. hope this helps
Answer:
A valley fold is one where you fold the paper into itself. The paper should form a V when you unfold.
A mountain fold is where the paper is folded behind itself.
Answer:
1. = 3
2. = 2 1/2
3. = 2
4. = 6
Explanation:
Quarter = 1 beat + half = 2 beats = 3
Half = 2 beats+ two eights = 1/2 beats = 2 1/2 beats
Quarter = 1 beat + quarter rest = 1 beat = 2 beats
Whole = 4 beats + half = 2 beats = 6 beats
Hope this helps
