Make an appointment with your doctor if you're feeling fatigued for unexplained reasons. Some anemias, such as iron deficiency anemia or vitamin B-12 deficiency, are common.
Fatigue has many causes besides anemia, so don't assume that if you're tired you must be anemic. Some people learn that their hemoglobin is low, which indicates anemia, when they go to donate blood. If you're told that you can't donate blood because of low hemoglobin, make an appointment with your doctor.
<span>Monitor the client closely for bleeding and review coagulation indices when available.
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Combining TCAs with warfarin creates a risk for bleeding,
which should be addressed in the nursing care plan. There is no known interaction
between TCAs and calcium supplements or bisphosphonates that would create a
risk for hypocalcemia. TCAs do not heighten the risk of gastroesophageal reflux.
TCAs can affect blood pressure, but this is unrelated to any known drug-drug interactions.
According to prep u/ Course point
Answer:
Explanation:
•Variation: Organism shows variation within a population, these variation could be body size, facial marks, hair color, number of offspring, etc. Also some features shows little or no variation, for example the number of eyes a vertebrate have, etc
•Inheritance: Certain traits are always passed from parents to their offsprings, these traits are called HERITABLE TRAITS. But traits that are exhibited as a result of an environment are termed weak heritable traits.
•High rate of population growth: When the number of offsprings produced in a year is greater than the resources within an environment, such population will experience high rate of mortality.
•Differential Survival and reproduction: The ability possessed by an individual to struggle for survival within it's environment will give rise to more offspring in the next generation.
<span>Fierce Snake (Inland Taipan)</span>
When you cut up the carrot you increase the surface area of the carrot substantially. This increased surface area reacts with the atmosphere and makes the carrot (collectively the pieces) more exposed to bacteria and as a result the cut up carrots will go bad before the carrots as a whole.
