Answer:
B. Grilling
Explanation:
Grilling is a cooking method that uses a temperature in excess of 260 °C (500 °F) either from a direct or radiant heat source. It usually involves grill places directly above heat source (mostly flame), so food cooked has a slightly smoky and charred flavor.
In <em>sautéing</em> or sauteing food is cooked in a shallow pan with small amount of oil or fat, so it has no direct contact with flame and hence with no smoky or charred flavor.
Roasting may have smoky or charred flavor only if you roast it directly above the flame.
Baking usually involves heating the food in an oven or in some cases by indirect heat from ashes or hot stones, so baked food too has almost no chance of smoky or charred flavor.
The Fresco secco technique is being used when paint is applied to a dry plaster wall. Correct answer: A This wall painting technique mixes pigments with organic binder and/or lime on wet plaster. The technique produces a mat surface with fairly desaturated colors. However, the painting must be done rapidly and without mistakes.
9. Measure 9 the accidental A# is used meaning every A in that measure will be A#
10. the Italian term in measure one is piano, that means you play softly
11. The Italian term in measure 9 (mf) meaning <span>mezzo</span> forte, meaning moderately loud.
12. the dots in that measure is staccato means to shorten the note from its actual value
13. the dynamics in measure 5 and 6 are crescendo and diminuendo meaning you gradually raise the volume up or down depending on the dynamic.
14.Usually, the last measure of a piece has the double bar line but the quality of the picture isn't at its best so I don't know
15. For measure 5&6 that curve above them is a *slur* meaning to drag out those two measures
16. At the top of the piece, every song has their own tempo but your piece means at a walking pace
Answer:
Circle because shapes are 2 dimensional and the others are all 3 dimensional
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