The unequal access of males and females to property power and prestige is referred to as "<span>Gender stratification".
Gender stratification alludes to the level of disparity in the public arena in light of sex, the social qualities related with sex. In particular, gender stratification alludes to the differential capacity of people to get to society's assets and to get its benefits. As gender stratification expands, so does the level of sex imbalance, reflecting more prominent contrasts amongst people's entrance to control.
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Answer:
Acid rain etc.
Explanation:
Climate change, ocean acidification, carbon emissions, urbanisation, wastewater treatment, ozone depletion, water contamination, species extinction, and other environmental issues affect every individual, plant, and nation on earth.
These worldwide ecological threats are unlike those that mankind has previously encountered.
I believe the answer is: <span> Mexico
</span><span> centralized decision making tend to be more prevalent in a developing countries. For highly industrialized nations, each regions could operate independently without the guidance from the central government and would still produce healthy amount of GDP/</span><span />
The correct answer would be, Actual loss experience of the group.
Experience rating utilizes Actual loss experience of the group in determining the rate the insurer will change for group coverage in each year of coverage.
Explanation:
When an employer adjusts premium for workers' compensation coverage based on the loses the insurer has experienced from that employer, then this adjustment is called as the experience modifier or experience rating.
In this rating, at the end of the year, the insurer charge for group coverage the actual loss experienced due to that group.
This rating helps the insurer to determine that a particular policymaker will file a claim or not. It also helps in determining which company has produced more workers' claims in a specified period of time.
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Answer:The crops raised for colonial food included: wheat, rice, barley, oats, rye corn pumpkin, squash, and beans. Many fruits and vegetables were brought from Europe, adding to the selection of foods in America.
Explanation: