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BARSIC [14]
3 years ago
10

Discuss the relationship between job stress and wages. Be sure to include

History
1 answer:
Nesterboy [21]3 years ago
3 0

what is the question can you simplify it

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Which were factors in the United States' failure to achieve its goals in Vietnam?
MArishka [77]

I know I am 3 years late but your answer is A and C Hope it helps whoever sees this lol

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3 years ago
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Specifically what were the KINDS of food that the confederates ate
Bumek [7]

Food rations in the military were delivered to Union soldiers by volunteers in the United States Sanitary Commission. The purpose of the commission was to ensure that <span>Civil War soldiers </span>were fed healthy and nutritional meals to prevent malnutrition and food poisoning.

An African-American army cook in City Point, VA

Since the focus was on health and nutrition, not culinary delight, and there were around 2 million soldiers to feed, the food tended to be bland, basic and simple. Each soldier’s daily rations included:

1. Three-quarters of a pound of pork or bacon, or one and one-quarter pound of fresh or salt pork
2. Eighteen ounces of flour or bread or 12 ounces of hardtack
3. One and one-quarter pound of cornmeal

Hardtack, also known as “army bread,” was type of hard, dry biscuit that soldiers had to soak in water and fry in grease or pork fat in order to eat.

Each unit was also given a food ration in addition to each soldier’s individual ration. A 100 man company was given:

1. Eight quarts of peas or beans, or 10 pounds of rice
2. Six to 10 pounds of coffee or one and one-half pounds of tea
3. Twelve to 15 pounds of sugar
4. Two quarts of salt

Vegetables, dried fruits, pickles and pickled cabbage were sometimes issued to prevent scurvy but only in small quantities. Other foods soldiers occasionally ate included baked beans, hardtack pudding, ashcakes and milk toast.

When weather or nearby fighting interrupted food deliveries, soldiers often had to forage for food. In extreme cases, such as during the Battle of Vicksburg, the soldiers had to eat rats, cats, bullfrogs and dogs, according to the book The Civil War Book of Lists.

The Confederate army provided its soldiers with the same rations as Union soldiers but food shortages in the south, caused by blockades of southern harbors, often made many of the ingredients hard to come by which forced many of the soldiers to hunt or forage for food.

As a result, boiled peanuts, which were an abundant crop in the south, became a staple of the Confederate army’s diet.

7 0
3 years ago
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Lana71 [14]

A. Lincoln


I think it is Lincoln because the term carpetbagger is a compliment and usually said to the Northerners who moved to the South after the Civil War took place.

4 0
3 years ago
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What did most Americans understand before their country entered World War I?
BARSIC [14]

Answer:

What did most Americans understand before their country entered World War I? the Triple Entente and the Triple Alliance.

Explanation:

4 0
3 years ago
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What did people in the south that didn't own slaves think about slavery?
Lelu [443]
That could go both ways, maybe they didnt own a plantation or have use for a slave. But they still could support it. Or, they could be completely against it, and think its completely wrong and dehumanizing, they could help runaway slaves get to the north.
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3 years ago
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