Answer:
At a thermoneutral ambient temperature, cooling either thermode increased oxygen consumption. In a cold environment, cooling either thermode increased the rate of oxygen consumption more than at a thermoneutral temperature. Heating either thermode tended to decrease oxygen consumption in a cold environment. 3.
Explanation:
I think the correct answer from the choices listed above is option A. Scientific advancements helped reduce the impact of hazardous events on society by having <span>led to the ability to detect some hazardous events before they occur, allowing society to plan for them, mitigating their damage. Hope this answers the question.</span>
Answer:
The water is hypotonic to the body of the patients
Explanation:
<em>Pure water is generally hypotonic to the red blood cells in the body of humans. Hence, if a person is hooked up to an IV line that included pure water, the red blood cells in the person's body will take-in water, become turgid, and then start lysing. This will make the person become sick or even cause death in severe cases.</em>
Answer:
Step 1. A carboxyl group is removed from pyruvate, releasing a molecule of carbon dioxide into the surrounding medium. (Note: carbon dioxide is one carbon attached to two oxygen atoms and is one of the major end products of cellular respiration. ) The result of this step is a two-carbon hydroxyethyl group bound to the enzyme pyruvate dehydrogenase; the lost carbon dioxide is the first of the six carbons from the original glucose molecule to be removed. This step proceeds twice for every molecule of glucose metabolized (remember: there are two pyruvate molecules produced at the end of glycolysis); thus, two of the six carbons will have been removed at the end of both of these steps.
Step 2. The hydroxyethyl group is oxidized to an acetyl group, and the electrons are picked up by NAD+, forming NADH (the reduced form of NAD+). The high- energy electrons from NADH will be used later by the cell to generate ATP for energy.
Step 3. The enzyme-bound acetyl group is transferred to CoA, producing a molecule of acetyl CoA. This molecule of acetyl CoA is then further converted to be used in the next pathway of metabolism, the citric acid cycle.
