One less than twice a number is seventeen.
Answer: 29
Step-by-step explanation: You have 3+2 that = 5 then you get that 5 and x that by 6 that = 30 then you - 30 from 1 then you have 29
<span>s = 22 degrees
Assuming I'm interpreting your description accurately, the top right angle of line b will also be 158 degrees because it's a corresponding angle to the top right angle of line a. That means that the top left angle of line b will be a supplementary angle. And supplementary angles add up to 180. So 180 - 158 = 22.</span>
We have that
case 1)<span>system of equations is
</span><span>y=−12x−1
y=14x−4
using a graph tool
see the attached figure
the solution of the system is the point (0.115,-2.385)case 2)
</span>system of equations is
<span>blue line passing through coordinates A (0, -4) and B (4, -3)
</span><span>red line passing through coordinates C(0, -1) and D (4, -3)
</span>using a graph tool
see the attached figure
the solution of the system is the point (4,-3)<span>
</span>
A recipe calls for 1 1/2 cups of flour, 3/4 cup of white sugar, and 1/3 cup of brown sugar. The recipe makes 6 servings
A) How many cups of flour are there in 6 servings? 1 1/2 cups
How many cups of flour are there per serving? Show your work. (2 pts)
1 1/2 ÷ 6 = 3/2 x 1/6 = 3/12 = 1/4 cups for 1 serving
b) How many total cups or sugar (white and brown) are there in 6 servings?
3/4 + 1/3 = 9/12 + 4/12 = 13/12 = 1 1/12
How many cups of sugar are there per serving? Show your work. (2 pts)
1 1/12 ÷ 6 = 13/12 x 1/6 = 13/72 cups of white and brown sugar
c) Suppose you modify the recipe so that it makes 8 servings. How much more flour do you need if you already have enough for 6 servings. Show your work. (2 pts)
Flour for 6 servings = 1 1/2 cups
Flour for 1 serving = 1/4 cups
Flour for 8 servings = 1/4 x 8/1 = 8/4 = 2 cups for 8 servings