7 g of dietary fat in each 22.7 g piece.
To convert pounds to kilograms,
1 kg = 2.205 lbs
Thus; 1 lb is equal to 1/2.205 kg
Thus; (1/2.205) × (7/22.7)
= 0.14 kg
Therefore; that would be 0.14 kg of fat per 1 lb of chocolate.
Answer:
25%
Explanation:
Let's assume that the recessive allele "p" imparts diseased conditions in the homozygous genotypes. The genotype of each of the carrier parents would be "Pp". A cross between Pp and Pp would produce progeny in the following phenotype ratio=
Pp x Pp= 3/4 Normal : 1/4 Affected.
Therefore, there are 1/4 or 25% chances for this couple to have a child with PKU.
The smallest fragments travel the fastest because a smaller molecule has less resistance making it easier to travel through the gel.
Answer:
The dependent variable is the weight of the dogs
Explanation:
The dependent variable is the variable that is been tested during the course of an experiment. The dependent variable will usually produce different unpredictable "values" which will form the essence of the experiment. Also, the dependent variable is usually dependent/relies on the independent variable.
From this description, the dependent variable is the weight of the dogs <u>as this is the variable that is been tested.</u>
