<span>DNA Polymerase proof reads and corrects the bases that are added.
</span>
Answer:
i will say The cells change after being exposed to the chemical and this change is passed to the next generation of cells. as the answer
Explanation:
False. Feedback inhibition occurs when an enzyme acting early in a pathway is inhibited by the accumulation of a product late in the pathway
<h3>What is
inhibition ?</h3>
Inhibition is the conscious or unconscious restriction or restraint of a process or behavior, especially of urges or wants. The ability to inhibit oneself from acting on some impulses, such as the desire to hit someone in a fit of rage, and to delay the satisfaction of pleasurable activities allows one to perform vital social functions. When two desires are perceived that are in conflict, conscious suppression often occurs in daily life (e.g., the desire to eat a rich dessert versus the desire to lose weight).
According to psychoanalytic theory, inhibition serves as a mediator between the id and the superego, or conscience, and is largely unconscious (primitive desires). The socially imposed inhibitions known as taboos, such as those prohibiting incest or murder, are elevated to the level of moral prohibition.
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change in temperature and pH can change the shape of the enzyme and They can break down the reactants
Temperature. Higher temperatures typically result in faster rates of reaction, whether they are enzyme-catalyzed or not. The chemical bonds in the active site, however, can be impacted by temperature changes that are either too high or too low and make them less able to bind substrates. Extremely high temperatures (over 40 degrees Celsius may cause animal enzymes to denature, losing their form and activity)
pH can also affect enzyme function. The acidic or basic characteristics of active site amino acid residues are frequently crucial for catalysis. These residues can be impacted by pH changes, which can make it difficult for substrates to bind. Like with temperature, certain pH ranges (acidic or basic) can cause enzymes to denature. Enzymes function best within these pH ranges.
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The 1. is the gene, 2. - dna and the last one is the rna :)