Answer:
But what impact is all of this social networking having on young minds?” Teens' developing brains are extremely vulnerable to so much time online, and because they often have difficulty self-regulating their screen time, risks increase which means they are more susceptible to peer pressure and cyberbullying.
Explanation:
The process that is responsible for the production of the glucose that contributes the carbon that is essential for the formation of amino acids in plants is: photosynthesis.
<h3>What is Photosynthesis?</h3>
Photosynthesis can be described as the process in plants where sunlight, water, and carbon dioxide to synthesize or produce energy in the form of glucose and gives off oxygen as a by-product. Chlorophyll in plants is enables this process also.
For example, green plants which are called photoautotrophs synthesize glucose from carbon dioxide, light energy, and water.
There are two processes that contribute to the formation of amino acids in plants. They are:
Nitrate absorption: this produces the nitrogen needed in forming amino acids in plants.
Photosynthesis: this produces the carbon from glucose which is essential in the formation of amino acids.
In conclusion, the process that is responsible for the production of the glucose that contributes the carbon that is essential for the formation of amino acids in plants is: photosynthesis.
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Answer:
The answer is a) oil
Explanation:
Oil, especially in these areas, are abundant. In the past, these areas became wealthy because of oil.
It is estimated that 100 million animals die every year due to water pollution.
In addition, ocean pollution affects 1,000 species of marine animals. However, these are rough estimates because it is almost impossible to calculate the exact number of animals killed by water pollution. Polluted water can pose a serious threat to both animals and humans. Animals and plants living in this water often die from this pollution.
Even if a particular animal did not die from pollution, it would likely die from changes in the food chain. Animals and people who drink water from this source can contract bacteria and diseases that are often carried in this water.
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