To increase purchasing sustainability, they support a family farming program, sustainable agriculture, and food education.
Based on this, we can answer the other questions as follows:
- To support food aid, the remainder modified the ingredients used in their products and switched to using local produce.
- The restaurant can work together with the community by providing food for social institutions such as shelters, orphanages, and homeless people.
<h3>Why is it important for the restaurant to support family and sustainable agriculture?</h3>
By supporting family farming, the restaurant helps small farms to sell their products and produce better quality products. In addition, support for family farming helps local trade and keeps the economy and agricultural production at high levels, helping the entire country.
By supporting sustainable agriculture, the restaurant helps to maintain good environmental standards, reducing degradation and maintaining biological diversity that increases the quality of life for all living beings.
Learn more about sustainable agriculture:
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Answer: Ethos, Pathos, and Logos.
Explanation: Logos involves using facts and statistics to persuade an audience. Pathos appeals to the targeted audience's emotions. Ethos is the use of credibility and trust.
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