Store raw meat, poultry and seafood on the bottom shelf of the refrigerator so juices don’t drip onto other foods and cause cross-contamination.
Answer:
b. Increase in activity of glycogen phosphorylase.
Explanation:
Glycogen synthase exists in two forms which is phosphorylated form which is covalent modification of serine residues by ATP and dephosphoryated form which is obtained using phosphatase on phosphorylated form. Glycogen phophorylase catalyzes hydrolysis of glycogen which shortens glycogen molecules.
<span>This is negative feedback. In this case, the body is creating a response to a stimulus that will cause that stimulus to go away. By putting mechanisms into place that reduce body temperature, the overheating is being caused to abate.</span>
<h2>Diaphragm </h2>
Explanation:
The process of breathing (respiration) is divided into two distinct phases: inspiration (inhalation) and expiration (exhalation), the relaxation of the diaphragm occurs at the completion of the air intake
During inspiration, the diaphragm contracts and pulls downward while the muscles between the ribs contract and pull upward which increases the size of the thoracic cavity and decreases the pressure inside, as a result air rushes in and fills the lungs
But opposite happens during expiration, the diaphragm relaxes and the volume of the thoracic cavity decreases, while the pressure within it increases, as a result the lungs contract and air is forced out