Answer: Option A and D.
Soups chemical synaptic transmission.
Sparks direct electrical transmission.
Explanation:
Intercellular communication refers to the communication and interaction that exists between two cells in the body. It could be hormonal or synaptic transmission.
Synapse is the site where electric nerve impulses are transmitted between two nerve impulses.
There are two synapse possibilities which are electrical and chemical.
The Sparks and soups mean that the scientific discovery over the transmission of nerve impulses as to whether they are electrical impulses (Sparks) or chemical impulses(soup).
Chemical synaptic transmission means there is no physical touch in the space chemical are released and move to the neighbouring cells.
Electrical transmission means neuron physically touch and give way for flow of impulses between cells.
Answer:
polar
Explanation:
It is a polar molecule because it has some sort of charge to each end of the molecule, making it attracting/attracted towards other polar molecules.
Sugar impacts your white blood cells by competing for space in those cells with Vitamin C. When Linus Pauling did research in the 1970s to find out how the body uses Vitamin C, he discovered that white blood cells need Vitamin C to destroy bacteria and viruses. Sugar and Vitamin C are similar in their chemical structure. When you eat sugar, it directly competes for space in your immune cells with Vitamin C!The more sugar in your system, the less Vitamin C can get into your white blood cells. Sugar DOES NOT help your immune system fight infection at all, resulting in a weakened defense from infections.
Clostridium perfringens is usually the cause of foodborne illness it is associated
with meat and meat dishes, gravies, and improperly handled leftovers. Common
symptoms of foodborne illness are fever, diarrhea, vomiting. The incidence of
foodborne illness is rising because of all the following factors increased
shelf life of food products.
I think causing a physical change
