Answer:
Employee boredom
Explanation:
When an employee specializes in a specific part of job, and it tends to be repetitive each day, it leads to Employee boredom
. Therefore, there should always be novel challenges and tasks in work place which do not make an employee feel boring about same monotonous work each day in which they are already specialized.
This never intends to mean that Job specialization is a bad thing, but there should be versatility in work because the work of repetitive nature tends to create a sense of boredom in person and makes his mind less creative as he is doing something daily on which he is expert and do not needs more learning.
Hope it helps!
Sorghum and millet are the grains that thrive well in arid environments. Sorghum is a close relative of the smaller millet, with the latter measuring only a third in size to sorghum. It is important to know that sorghum is sometimes called great millet.
Every 192 -gram cup of cooked whole sorghum or millet contains 22 grams compared to wheat (16 grams), brown rice (15 grams), and maize (16 grams).
The reactive CARBONYL GROUP, contributes to the ability of aldehydes and ketones to be involved in energy reactions. Aldehydes and ketones undergo different types of reactions that lead to various products. One example of these reactions are nucloephilic reactions which lead to the production of alcohols, alkenes, diols, imine, etc.
