The process of respiration system would not function well if the lungs was made up of only one big alveoli.
<u>Explanation:</u>
The main role of alveoli is to help the lungs to breath, for ventilation, diffusion and perfusion. The process of respiration system would not function well if the lungs was made up of only one big alveoli.
Alveoli are tiny to help the flow of oxygen and carbon dioxide, it helps the oxygen flow into the lungs and remove the carbon dioxide. If the alveoli is just one and big, then it would be hard to flow the oxygen through lungs and remove the carbon dioxide.
Therefore, it is good to have many tiny alveoli than one big one or the rib cage that protect the lungs could go through some damages.
Answer:
Yes, viruses are super small. It is also smaller than bacteria. So you wouldn't notice anything.
The correct answer is B. Ribosome
Explanation:
In biology, cells are mainly classified as eukaryotic or prokaryotic. Each of these types of cells has different features, to begin with, eukaryotic cells are those that contain a defined nucleus and are part of both unicellular and multicellular organisms. On the opposite, prokaryotic cells do not have a defined nucleus or a nuclear envelope and are mainly present in unicellular organisms, besides this, they lack mitochondrion, Golgi apparatus or chloroplasts that are present in eukaryotic cells. However, prokaryotic cells still contain DNA, ribosomes, vesicles, and vacuoles. According to this, the one that is present in a prokaryotic cell is ribosome.
This is false, as macronutrients are all made of organic components. Macronutrients are carbohydrates, fats, and proteins. The most basic unit for carbohydrates is glucose. Glucose is an organic molecule with a chemical formula of C6H12O6 which then is broken down by the body to convert it to energy (in the form of ATP). Fats or triglycerides are comprised of fatty acids and a glycerol backbone which can also be used by the body for energy or can be stored for later use. Proteins on the other hand are functional molecules wherein the basic unit for proteins is the amino acid. Proteins are exemplified because they contain nitrogen (CHON). All of which can be used as energy and has specific caloric value per gram (4 kcal for every gram of protein and carbohydrates and 9 kcal for every gram of fat).
Micronutrients are usually inorganic compounds with no caloric value. Usually these micronutrients are essential for maintaining biochemical pathways in the body. For instance, niacin and riboflavin are vitamins that are needed in the production of NAD and FAD which are important for reduction-oxidation reactions in the body (i.e. tricarboxylic acid cycle and electron transport chain).
