<span>Because the left ventricle has a stronger muscular wall than the right ventricle?</span>
While cooked rice meals are associated with the vomiting ailment, cooked veggies, animal products, and milk are frequently linked to the diarrhea ailment (rice pudding and fried rice). The easiest way to avoid it is to regulate the temperature and time.
<h3>What is meant by "foodborne disease"?</h3>
Foodborne illness is brought on by consuming contaminated foods or beverages. Foodborne infections can result from a wide variety of pathogens or disease-causing germs contaminating foods. Foodborne illnesses are typically caused by bacterial, viral, and parasite infections.
<h3>What are the 5 major foodborne illnesses?</h3>
- Norovirus.
- Salmonella.
- Clostridium perfringens.
- Campylobacter.
- Staphylococcus aureus
<h3>What brings about food-borne illness?</h3>
Foodborne illness causes
Bacteria, viruses, and parasites are biological risks. Most foodborne infections are caused by bacteria and viruses. The greatest danger to food safety is posed by biological risks. They may be a result of improper handling (such as using excessive time or temperature) or inherent in the product.
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<h2>Answer:</h2>
Trash is unsanitary and can attract pests it is important that trash is taken out to the dumpster otherwise it can cause serious infection in the individuals of a society.
Garbage pollution is the main reason for various bacterial diseases. Gastrointestinal, stomach pain, vomiting and diarrhea, cholera, typhoid, malaria skin diseases and respiratory allergies are the diseases which are caused by the garbage.
The smoke from the burning garbage not only poisons the air, it also increases the spread of diseases. Recent research has provided information about emission of toxic gases like carbon dioxide and carbon monoxide due to the burning of waste.
