Answer:
α-1,6-glycosidic linkage.
Explanation:
The carbohydrates are the polymers made of the sugars and bonded together through the glycosisdic bonds. The monosaccharides are the simplest unit of the carbohydrates.
The glycogen and amylopectin share similar structural features. Both have α-1,4-glycosidic linkage in their linear structure. The branching has been introduced in the glycogen and amylopectin structure through the α-1,6-glycosidic linkage.
Thus, the answer is α-1,6-glycosidic linkage.
This might help,the presence of hydrochloric acid creates an acidic environment within the stomach that is needed to convert pepsinogen to pepsin. Mucus that is produced by the epithelial cells of the stomach help protect the lining of the stomach from the corrosive hydrochloric acid and pepsin.
<span> it makes a tissue: a group of similar cells that work together to perform a specific job in the body.</span>
Answer: positive feedback loops enhance or amplify changes. this tends to move a system away from its equilibrium state and make it more unstable. Negative feedbacks tend to dampen or buffer changes. this tends to hold a system to some equilibrium state making it more stable.
Explanation:
