Unconfined state not confined by impermeable material
b. At higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point, so the egg is boiling in water at a lower temperature.
Explanation:
The best answer from the given choices is that, at higher elevations, it would take longer to hard boil an egg, because there is a lower boiling point,
so the egg is boiling in water at a lower temperature.
- Boiling point is simply the pressure at which the vapor pressure of a liquid is equal to the atmospheric pressure.
- At higher elevations, the atmospheric pressure is low and it would require little heat to boil water and turn it into vapor.
- To hard boil an egg, we need elevated temperature.
- But since water to use hard boiling has an unusually low temperature, it becomes more difficult since much of the water turns into vapor.
- This is why at higher elevations, it takes a longer time to hard boil eggs.
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Boiling point brainly.com/question/9529654
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I'd have to say gas because it usually doesn't change at all
Answer:
C. Tectonic Plate Theory
Explanation:
The Tectonic plate theory says that the crust is broken into multiple different tectonic plates that move across the surface of the upper mantle.
Chile, Argentina, Brazil, Paraguay
