Answer:
The functions and responsibilities of SETAs are set out in Chapter 3, section 10 the Skills Development Act, 1998. Their main function is to contribute to the raising of skills, to bring skills to the employed, or those wanting to be employed, in their section.
Explanation:
Some of the things that are needed by a restaurant owner include:
- Slicers
- Ovens
- Mixers
- Food processors.
- Freezers and refrigerators
- Safety equipment.
- Kitchen display items
- Microwave
- Storage containers
- Washing equipment
- Furniture.
- Gas or electric grill.
The four main types of stock that we've include raw materials, consumables, finished goods, and work in progress. Raw materials include grain, gas, etc. Consumables include fuel, stationery, etc.
For the effective functioning of a restaurant, it's important that the equipment is well functioning in order to be able to serve one's customers well.
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Answer: Poe through his story created a line between reality and imagination which attracted the romantic readers more to his writings. The story The Fall of The House of Usher represents a number of dark romanticism characteristics such as mystery, horror and madness of character.
Explanation:
2 and 3, that’s my answer
