The range is the set of y.
(-4, 4) → 4
(-3, 0) → 0
(-2, 1) → 1
(-1, 3) → 3
(0, 0) → 0
(1, 5) → 5
Answer: {0, 1, 3, 4, 5}
Just divide the original cost for one pound by 4 for each meat.
4.25 divided by 4. if it makes it any easier, 425 divided by 400 because you just move the decimal over and you will get the same result.
2.85 (or 285) divided by 4 (or 400).
then add the original cost per pound for each and then subtract turkey from beef.
Answer:
16.3 is the percent of seniors reported a chronic medical condition chronic is long term recovery acute is short term recovery
Step-by-step explanation:
Answer: 1 bag of yellow and 4 bags of red onions
Step-by-step explanation:
Answer:
x^2 - 2x - 4
Step-by-step explanation:
g(x) - f(x) = (x^2 + 1) - (2x + 5) = x^2 + 1 - 2x -5 = x^2 -2x +(1-5) = x^2 - 2x - 4
