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In Indian cuisine, sometimes a papaya is added to make meat cook faster. Why does this method work?
A- Papaya helps increase the temperature of the meat, hastening the cooking process.
B-Papaya has the enzyme papain, which tenders the meat tissues, hastening the cooking process
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C-Papaya has the enzyme papain, which increases the pH of the meat recipe, hastening the cooking process.</u>
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Answer:
A tadpole is the larval stage in the life cycle of an amphibian. Where as a froglet is a semi metamorphosed Tadpole. A froglet is still in the process of becoming a frog, through tice the froglet will slowly metamorphoses futher to its adult and final stage.
Explanation:
Prokaryotes are cells and eukaryotes are organisms