What will happen to levels of ATP in a muscle cell of an individual that stops consuming carbohydrates and other sources of suga
r in his diet? Select ALL that apply 1. ATP production levels drop to 0 and the cell will die 2. ATP production will rise b/c the cell will use fat to make ATP. Fat has a lot more energy than carbohydrates. 3. ATP production levels will drop dramatically. Cell will have to import glucose from other cells. 4. ATP production will likely remain the same as the cell can use other compounds that feed into glycolysis and citric acid cycle. 5. ATP production will stay the same over a short time until all glycogen storage granules are depleted and then ATP production will stop.
Fats are the slowest source of energy but the most energy-efficient form of food. Each gram of fat supplies the body with about 9 calories, more than twice that supplied by proteins or carbohydrates.
The step of the cellular respiration pathway that can take place in the absence of O2 is glycolysis, glycolysis is an anaerobic that’s mean it’s does not require oxygen O2