Answer:
7
Step-by-step explanation:
1,2 ,4,8,16,32,64
The quantity of sugar required for 2/4 of the recipe is 1/3 cups
<h3>How to solve fraction?</h3>
let
- x = quantity of sugar needed
Ratio of sugar to recipe
2/3 : 1 = x : 2/4
2/3 ÷ 1 = x ÷ 2/4
2/3 × 1/1 = x × 4/2
2/3 = x × 2
2/3 = 2x
x = 2/3 ÷ 2
x = 2/3 × 1/2
= 2/6
x = 1/3 cups
Therefore, the quantity of sugar required for 2/4 of the recipe is 1/3 cups
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Answer:
84 in.
Step-by-step explanation:
multiply 12 by 7
there are 12 inches in a foot and 7 feet
65 is the product of this
Answer:
Given:
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divided by 
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