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allochka39001 [22]
3 years ago
6

Why does a carrot feel spongy after being soaked in salt water?​

Biology
1 answer:
ZanzabumX [31]3 years ago
4 0
Because Putting a carrot in salty water will make it shrivel up, as water leaves the carrot's cells to enter the salty water -- a process called osmosis.
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<h3>Amino acid</h3>

Amino acid can simply be defined as those organic molecules or substances which combine to form proteins. However, amino acids are generally characterized by some key features or properties; some of these properties of amino acids includes the following:

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So therefore, the correct answer choice among the statement above about strings of amino acids which can be decoded using single letter amino acid abbreviations to a type of

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