Answer:
The traits of a living thing depend on the complex mixture of interacting components inside it. Proteins do much of the chemical work inside cells, so they largely determine what those traits are. But those proteins owe their existence to the DNA (deoxyribonucleic acid), so that is where we must look for the answer
Explanation:
I'm not sure but I hope it's help
The reasons are:Pea plants were easy to grew and they developed quick.It has a short life expectancy, which is about 3-4 months, so it can indicate prompt outcomes after the experiment. It is a bisexual plant however sexual reproduction can be effortlessly conveyed out, here it is additionally simple to locate an unadulterated line. It has 7 sets of differentiating characters.
Answer:
C. H+ ions do not accumulate inside the thylakoid, so ATP synthase makes too little ATP.
Explanation:
Plant withering refers to the virtual death of plant cells due to lack of food. During the light-dependent reactions of photosynthesis, ATP needed for the synthesis of sugar (food) is created in the thylakoid membrane of the CHLOROPLAST of plant cells.
In the light-dependent reaction, hydrogen ions (H+) builds up/accumulate in the thylakoid lumen to create an electrochemical or proton gradient i.e. a difference in the concentration of H+ ions across the membrane. The hydrogen ions passes through a protein complex called ATP synthase, which forms ATP from ADP (by adding phosphate group), from the energy generated by the electrochemical gradient formed as a result of hydrogen in (H+) build up.
Hence, a plant that possess leaky membrane due to the cold temperature will likely wither because H+ ions are not able to accumulate inside the thylakoid causing a proton gradient, so ATP synthase makes too little ATP.
A reason could be the bodies ability to process the water based vitamin as well as the person's diet. many things have b12 in it but choosing to cut something out, like meat, could cause a deficiency
Answer:
D) Three of the reaction steps in gluconeogenesis would have prohibitively large, positive free energies if they used glycolytic enzymes for their catalysis.
Explanation:
The glycolytic enzymes catalyze the conversion of glucose to pyruvate, while gluconeogenesis enzymes catalyze the formation of carbohydrates from pyruvate.
