En que' pai's comen= What Country Eats
"Las arepas"= The Arepas
Btw: <span>Arepa is a type of food made of ground maize dough or cooked flour prominent in the cuisine of Colombia and Venezuela. It is eaten daily in those countries and can be served with accompaniments such as cheese, avocado, or split to make sandwiches. </span>
Answer:
En México hay un platillo que se llama:
"pedos de monja" (nun fart)
Se trata de unas galletas a base de limón y cubiertas de chocolate o glaseadas.
- Platillo elaborado con sobras:
Frittata italiana:
Se trata de un platillo, tipo tortilla española, donde a la base con huevo se le agrega todo tipo de comida que haya sobrado.
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