A sea breeze is most intense during mid to late afternoon
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Nonpoint-source pollution is the opposite of point-source pollution, with pollutants released in a wide area. As an example, picture a city street during a thunderstorm. As rainwater flows over asphalt, it washes away drops of oil that leaked from car engines, particles of tire rubber, dog waste, and trash. The runoff goes into a storm sewer and ends up in a nearby river. Runoff is a major cause of nonpoint-source pollution. It is a big problem in cities because of all the hard surfaces, including streets and roofs. The amount of pollutants washed from a single city block might be small, but when you add up the miles and miles of pavement in a big city you get a big problem.
In rural areas, runoff can wash sediment from the roads in a logged-over forest tract. It can also carry acid from abandoned mines and flush pesticides and fertilizer from farm fields. All of this pollution is likely to wind up in streams, rivers, and lakes.
Airborne pollutants are major contributors to acid rain. It forms in the atmosphere when sulfur dioxide and nitrogen oxides combine with water. Because acid rain results from the long-range movement of those pollutants from many factories and power plants, it is considered nonpoint-source pollution.
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Answer: His genes contain a mutation that prevents red blood cells from proper functioning.
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Hereditary anaemia is a type of disorder that are genetically transmitted to the offsprings by the parents . These type of anaemia are inherited from the parent including sickle cell anaemia.
The offsprings inherent Gene mutation that cause abnormalitiies. They inherit abnormal haemoglobin that can reduce the life span of red blood cells thereby affecting their proper functioning of carrying oxygen in the blood, leading to anaemia.
The information that bacteriophage cocktail significantly reduces contamination of lettuce and beef with Escherichia coli o157:h7, but does not protect against recontamination was demonstrated by the group of scientists. The suggest that this might be due to unsanitary handling of the foods post processing.
