A C D I believe is the correct answer
Food should be scraped or wiped off the surface. Clean the area. the surface with water. Clean the surface. Let the surface dry naturally.
<h3>What is the proper order for cleaning and sanitizing?</h3>
In the first sink, wash the dishes and kitchenware with soap and warm water. 3. Fill the second sink with crystal-clear, pure water and rinse the dishes and kitchenware. 4. In the third sink, sanitize the dishes and kitchenware with a chemical solution or extremely hot water (at least 171°F).
<h3>What five cleaning procedures are there?</h3>
Time, temperature, mechanical action, chemical reaction, and methods are the five main aspects that influence cleaning and are all equally crucial. The best outcomes will come from balancing these variables.
to know more about cleaning and sanitizing here:
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Answer:
The correct answer is D.
Explanation:
ADH, <em>also called arginine vasopressin</em> is a hypothalamic hormone (storaged in the posterior pituitary) that <u>regulates body’s osmotic balance</u>.
ADH increases the amount of solute-free water reabsorbed from the one filtrated in the kidneys.
Also, increases peripheral vascular resistance due to the constriction of arterioles, and therefore raises blood pressure.
<u>Ethanol (alcohol)</u> reduces secretion of ADH by blocking voltage-gated calcium channels. As a result, <em>urine volume increases and this may cause dehydration.
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It has encouraged both forgeries and the shadow market in antiquities.
