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slamgirl [31]
3 years ago
12

The art piece with the dripping rainbow would most likely be used to

Arts
2 answers:
qwelly [4]3 years ago
8 0

Answer: A. develop a design for conservation.

Explanation: Conservation is a discipline that aims to provide artwork, documents, artifacts, etc. And because the other answers would not make sense.

Grace [21]3 years ago
8 0

lol i dont even...smh

Explanation:

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Can anyone type in the missing solfege for each pitch, use do re mi thing please and the Key is D with 2 sharps
natulia [17]

Answer:

Do Mi Mi Mi Re Mi Fa Mi Mi Re Re Re Do Re Mi Do Re Mi Mi Mi Re Mi Fa La La Sol Sol Fa Re Do

Explanation:

the starting note is d so it would be do and then you just pick it up from there

8 0
3 years ago
When Lee says "I make a little tour first", he's referring to:
salantis [7]

Answer:C.Getting to know a writer before he commits to a project.

ExC.Getting to know a writer before he commits to a project.planation:

6 0
3 years ago
I mad a brand new meme fresh out of the meme maker
Paraphin [41]

Answer:

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7 0
3 years ago
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Write five reasons why it is important to do an evaluation of your performances​
lys-0071 [83]

Answer:

these

Explanation:

Improve overall performance. One of the clearest benefits of regular reviews is the opportunity to improve the overall performance in the workplace. ...

Increase employee engagement. ...

Identify promotion opportunities. ...

Identify training needs. ...

Strengthen relationships and loyalty.

4 0
3 years ago
How would you cook meat to ensure that the roast is tender but not greasy?
babunello [35]

Sear the meat:

<u>Cooking meat such as filet mignon:</u>

  1. Pat the meat dry with paper towels
  2. Let sit for 20-30 minutes
  3. Preheat the oven to 450ºF (230ºC)
  4. Season liberally with salt and pepper. Cover all sides with seasoning
  5. Heat up an oven safe pan and keep on high for 5 minutes until scorching hot. Add a tablespoon of oil
  6. Once you see the oil start to smoke, add the meat to the pan. Do not touch the meat until the crust has formed, about 2-3 minutes.
  7. Use tongs and flip the steak.
  8. Start to add some butter, rosemary, and garlic to the pan to create more flavor to the meat.
  9. Once the butter is completely melted, start spooning it on top of the meat for 2-3 minutes.
  10. Put the pan in the oven right away and cook:
  • 6 minutes - rare
  • 7 minutes - medium rare
  • 8 minutes - medium
  • 9 minutes - medium well
  • 10 minutes - well
  1. Take the pan out of the oven and gently put the meat on a cutting board.
  2. Leave for 10 minutes before slicing to have a tender steak.

4 0
3 years ago
Read 2 more answers
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