John Garcia was an American psychologist very well-known for his researches that focused on taste aversion in rats and for discovering conditioning taste aversion. Taste aversion is often developed after having a drink or food that causes nausea, vomiting or sickness afterwards. Garcia challenged the idea that:
- any association can be learned equally well.
- conditioning takes place in an even faster and stronger manner when the conditioned stimulus is ecologically relevant.
Therefore, the ability to develop a taste aversion works as a survival mechanism. And, regardless of the taste of the food, sights and sounds, ones can tricky themselves into not liking the taste simply because they relate sickness with it.
<u>You need to stay current with local news</u> in order to respond to questions like this. Boycotts and protests are extremely common occurrences; mainstream media, local media, and even alternative media outlets regularly cover them.
"Touch the grass," as the saying goes, implies to observe outside of your comfort zones. Get off the internet and interact with individuals who are fighting for their human fundamental needs such as adequate housing, wage increases, accessible healthcare, climate justice, cheaper costs for essential necessities like gasoline, and so on.
To provide evidence or examples in history, we can trace the 8-hour workday of today's workers back to earlier labor movements of various unions. Because of these labor movements, we despise child labor. Previously, workers' boycotts and strikes had a significant impact on how we opposed cruel capitalistic ways.
Power of the people to organize themselves to protect each other helped people create change successfully.
There's nothing wrong with knowing about the history of struggles in your own nation and siding with the downtrodden rather than looking aside and empowering the oppressors.
Learn how the Montgomery bus boycott affected the civil rights movement: brainly.com/question/8475876
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