Answer:
A. The rice genes didn't make the right type of vitamin A.
Explanation:
Regular white rice does not have the gene to produce beta carotene. The human body converts the beta carotene into vitamin A.
To increase the nutritional value of rice, the gene for beta carotene from daffodil flowers was inserted into the cells of endosperm of rice.
This allowed these cells of the genetically engineered rice varieties to produce beta carotene. Production of beta carotene imparted golden color to the rice grain and hence, the name.
Insulin released to prevent the surge of sugar in bloodstream when glucose increases.
Explanation:
Bones shape our body and help is to stand up straight. Muscles are attached to bones, they help us walk and run and smile. All the bones in our body make up our skeleton - from the top of our skill to the tips of our phalanges at the end of our toes. Muscles stretch across our bones and are attached with tendons.
Once these resources are used up, they cannot be replaced. Humanity would be in trouble because we are dependent on them to supply most of our energy needs.
