Answer:
Rapid increases in water temperature cause extensive fish kills
Explanation:
Biotic factors are all living organisms that contribute to an ecosystem. On the other hand, abiotic factors are non-living factors, such as climatic factors (temperature, rainfall, wind), edaphic factors (soil type, soil texture, soil aeration etc). Changes of abiotic factors can have a huge influence on living organisms of ecosystem. The effects might be benefical or harmful.
Some of the most common abiotic factors that can impact a marine ecosystem are water temperature, currents, light, alkalinity, oxygent concentration etc.
Flowers and pollinating insects are examples of <span>coevolution. </span>
Unsaturated fatty acids are a component of the phospholipids in cell membranes and help maintain membrane fluidity. The Phospholipids contain a variety of unsaturated fatty acids, when compressed, the “kinks” in their tails push adjacent phospholipid molecules away, that helps in maintain fluidity in the membrane. Unsaturated fatty acids have at least one double bond, creating a "kink" in the chain, the absence of double bonds decreases fluidity, making the membrane very strong and stacked tightly.
The ratio of saturated and unsaturated fatty acids determines the fluidity in the membrane at a temperature, at appropriate temperatures the phospholipids have enough kinetic energy to overcome the intermolecular forces holding the membrane together, which increases membrane fluidity.
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In 1969, whittaker proposed moving the prokaryotes from the kingdom plantae to a separate kingdom due to structural and metabolic differences.