D. would be the answer because they are all within the eukaryote kingdom
Answer:
The body parts are arranged like spokes on a wheel
Explanation:
Bilateral symmetry is when it is as two halves. And the other two options are not types of symmetries.
Answer: Her speed is 4.4 m/s, and her velocity is 0 m/s.
Explanation:
Formulae :
Given: Length of track start to finish= 400 meters
After completing its 4 laps, total distance covered = 400 × 4 = 1600 meters
Time taken by Lila = 6 minutes
= 6 × 60 seconds [There are 60 seconds in 1 minute.]
= 360 seconds
Then, 
But from start to finish displacement = 0 m [displacement is the shortest distance between starting point to the finishing point]
So, 
Hence, Her speed is 4.4 m/s, and her velocity is 0 m/s.
Steps to improve food safety in commercial food preparation units like restaurants
.
- Wash and sanitize hands to begin food preparation
- Clean & sanitize the prep sink or the 3-comparment sink
- Remove smallwares & dishes from the preparation area
- Set up equipment for food preparation
Explanation:
Food contamination is the major source for foodborne infections and illnesses
Ensuring safe food preparation, cooking and storage practices are prime importance for any commercial food preparation unit like restaurants, hotels, etc
The standardized procedures while cleaning, separating, cooking and storing food should be followed.
Cleaning processes first include personal cleaning as well as cleaning the preparation.
Personal cleaning includes washing and sanitizing the hands periodically before, during and after food preparation and after any other activities like using the toilet, baby dressing, touching garbage etc
Cleaning the preparation area including the 3-compartmental sink for washing, rinsing and the sanitizing
Separating the utensils as per cooking methods and dishes like using separate cutting knives or boards for raw and cooked meat, poultry or fish products
Cooking the food at a right temperature depending upon the type of cooking
Storing or chilling processes appropriately according to the food type under appropriate temperature should be followed.
Magma seeps up along plate boundaries and forms mountains.
Factor 1 creates competition and factor 2 creates genetic variation.
Explanation:
Question 1: Magma seeps up along plate boundaries and forms mountains.
When lithospheric plates move apart they create divergent plate margin where magma seeps up along the plate boundary and forms series of mountains. The mid oceanic ridge was formed this way.
- The lithosphere lies on the weak and molten asthenosphere.
- Different plate interactions produces a wide range of plate movement.
- Along a divergent margin usually, two oceanic plates are forced to move apart.
- The forces the asthenosphere to rise through seeps as magmatic bodies.
- The rising magma them crystallizes along the margins of the plate to form mountain chains like the mid-oceanic ridge.
- It is common to find young rocks at the plate margin and the older ones away from spreading centers.
Learn more:
lithosphere brainly.com/question/9582362
Question 2: Factor 1 creates competition and factor 2 creates genetic variation.
Scarcity of space leads to competition between organisms and availability of mates creates genetic variations.
- In an ecosystem with limited space, there will pressure on available resources.
- This will lead to different organism developing strategies to efficiently adapt to their environment.
- Organisms will in turn begin to compete with one another for the limited resources.
When we have a diverse number of mating options, genetic variation occurs. This suggests that we can have different gene combination as a result of the mating organisms.
A variation in the genetic pool of a place leads to better adaptable traits to survive the environment.
learn more:
Natural selection brainly.com/question/10367884
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