Subtract 6.5 from 2.76 which equals -3.14 then you want to multiply -8 to -3.14. X=29.92
The landforms in the interior of the continents and at their margins mostly differ because of the difference in geological activity.
Explanation:
The landforms that are found in the interior of the continents tend to be old. They also are mostly consisted of sedimentary and metamorphic rocks. In general the erosion is much more evident and dominant, thus the landforms also are with lower elevations when compared with the ones on the edges. This is due to the lack of geological activity as the interiors of the continents tend to be far away from the plate boundaries.
The landforms on the edges of the continents tend to be younger in general. The reason for that are the subduction zones and intense geological activity. The intense geological activity is due to the close proximity of the plate boundaries. The landforms tend to be higher in general, and volcanic arcs are also a common sight.
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We know that the poles had changed positions in the past, because of the arrangement of the crystals in the rocks made out of metal. The crystals of the metals act like the needle of the compass when the rock is cooling off and forming, they turn into the direction of the strongest magnetic field on the Earth, which is the North Pole. So by studying the rocks that are made out of metals and see the crystals arrangement and also estimate the age of the rocks, the scientist can precisely tell how has the North Pole been moving throughout time.
The most studied <span>transform fault in the world
is "San Andrea's fault".
The point where two plates slide with one another i called Transform Plate Boundaries. The
fracture zone which makes a transform plate boundary is known
as a <span>transform fault.</span>
<span>"San Andrea's fault" runs for around 1200 km
through California (A rough estimate). </span></span>
Eating culture is changing, people travel more, and the pace of life is always faster, more and more people eating away from home. All these factors affect the growth of the culinary tourism, which is based on the cultural tourism combined with the need to take delight in life.