1st Q : Sugar 2nd Q : Insulin 3rd Q : idk Tbh
I think it’s B but i’m not sure i’m sorry if i’m wrong
No! matter is not created nor distroyed
Answer:
The shape of an enzyme also depends on its temperature. When enzymes get too warm, they get too loose. And when they get too cold, then they get too tight. <u> Since the function of this enzyme depends on its temperature, the chemical reaction will only take place when the temperature is just right.</u>
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<u>Hope this helped</u>
